TM 10-405 Army Mess Operations 1967-08-23 Chapter 1. INTRODUCTION — 2 2. GARRISON MESSING Section I. GENERAL 4 II. BUILDINGS 6 III. EQUIPMENT 6 IV. DUTIES AND RESPONSIBILITIES OF PERSONNEL 7 V. SAFETY 10 VI. MESS ADMINISTRATION AND ACCOUNTING 13 VII. INSPECTION AND STORAGE OF SUBSISTENCE 19 VIII. OPERATIONS AND PROCEDURES 27 IX. MESS INSPECTIONS 36 X. TRAINING OF PERSONNEL 39 Chapter 3. FIELD MESSING Section I. GENERAL 41 II. REAR AREA MESSING 41 III. FORWARD AREA MESSING 61 Chapter 4. RAILWAY KITCHEN CAR OPERATIONS Section I. GENERAL 63 II. ISSUE AND DISPOSITION OF EQUIPMENT 63 III. KITCHEN BAGGAGE CAR 64 IV. ISSUE AND TURN-IN OF SUBSISTENCE AND RELATED SUPPLIES 76 V. ACCOUNTING PROCEDURES 79 VI. SERVING AND SANITATION 81 Chapter 6. DESERT, TROPICAL, AND ARCTIC FEEDING Section I. DESERT FEEDING 83 II. TROPICAL FEEDING 84 III. ARCTIC FEEDING 86 Appendix A. REFERENCES 91 B. DISHWASHING, DISINFECTING, AND STAIN-REMOVING PROCEDURES 93 C. FIELD RANGES, STOVES, AND HEATERS 99 D. FIELD EXPEDIENTS 123 Index 143, Cover title, "23 August 1967"--Page 1, "This manual supersedes TM 10-405, 27 September 1962, including C 1, 28 April 1964; TM 10-206, 6 March 1961, including C 2, 23 January 1963; TC 10-7, 28 July 1964; and TB QM 39, 5 March 1962"--Page 1, Includes appendices, Includes bibliographical references (pages 91-92) and index