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Concord table grapes: economics, production, harvesting, storage, Concord-type varieties: a manual for growers by Thomas J. Zabadal

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Book Information

TitleConcord table grapes: economics, production, harvesting, storage, Concord-type varieties: a manual for growers
CreatorThomas J. Zabadal
Year1988-06
PPI300
PublisherCommunications Services, New York State Agricultural Experiment Station, Geneva NY.
LanguageEnglish
Mediatypetexts
SubjectGrape, Grapes, Vitis, Viticulture, Viniculture, Vin, Vineyard, Vineyardist, Enology, Oenology, Wine, Wein, Winemaking, Winegrowing, Table Grapes, Fruit, Food, Gardening, Garden, Science, Horticulture, Agriculture, Extension, Outreach, Plant, Vine, Training, Pruning, Cultivars, American Wine, Phylloxera, Trellis, Canopy, Cordon, Jam, Jelly, Berry, Berries, Juice, Sweet, Fresh, Beverage, Climax Basket, Press, Pressing, NYSAES, Labrusca, Ephraim Wales Bull, CT, CCE, Cornell, New York State Agricultural Experiment Station, Geneva, Geneva NY, New York Wine & Grape Foundation, NYWGF
Collectionfolkscanomy_miscellaneous, folkscanomy, additional_collections
Uploadermpf75ny
Identifier1988ConcordGrapeManualOCR
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Description

Authored by: T. J. Zabadal, J. A. Bartsch, G. D. Blanpied, T. J. Dennehy, R. C. Pearson, R. M. Pool and B. I. Reisch. Digitized and posted with permission by Cornell's Frank A. Lee Library, NYSAES, Geneva NY.