Who is the author of Proteins In Foods?

The author of the book 'Proteins In Foods'is S. Kuppuswamy, M.Sc.,. and this book published in 1958

What is the Publish date of Proteins In Foods?

'Proteins In Foods' was published in 1958.

The name of the publisher is The Wesley Press.

Yes Offcourse this book have pdf version , not only its have many versionProteins In Foods.

You Can find this book Proteins In Foods, at book.pdfforest and it's totally free, no need to pay.

Title	Proteins In Foods
Creator	S. Kuppuswamy, M.Sc.,
Year	1958
PPI	300
Pages	308
Publisher	The Wesley Press
Language	English
Mediatype	texts
Subject	CFTRI
Collection	ServantsOfKnowledge, JaiGyan
Uploader	ttscribe1.sok
Identifier	unset0000unse_x7a2

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