×
Loading...

War Breads: How the Housekeeper May Help to Save the Country's Wheat Supply by Ethel M. Chapman

Book Information

TitleWar Breads: How the Housekeeper May Help to Save the Country's Wheat Supply
CreatorEthel M. Chapman
Year1917-08
PPI600
PublisherOntario Department of Agriculture
LanguageEnglish
Mediatypetexts
SubjectAgriculture; Homemaking; Home Economics; War Time; Bread; Food; Bran; Oat Bread; White Bread; Brown Bread; Graham Bread; Rye Bread; Quick Bread; Sweet Milk Brown Bread; Johnny Cake; Biscuits; Muffins; Potato Bread; Rice Bread; Culinary; Food Culture; Food Ways; Baking; Kitchen;
Collectionopensource, community
Uploadermpf75ny
IdentifierWarBreadsHowTheHousekeeperMayHelpToSaveTheCountrysWheatSupply
Telegram icon Share on Telegram
Download Now

Description

Bulletin 254, Ontario Department of Agriculture, Women's Institutes, written by Ethel M. Chapman, printed in Toronto, Ontario, Canada, August 1917. This 16 page bulletin describes methods of making non wheat bread and cake due to war time shortages. Alternative grains and styles are discussed, including oat, rye, graham, bran, quick bread, sweet milk brown bread and others. Digitized by Frank A. Lee Library, NYSAES, Geneva NY.